8 Best Sharpening Stone for Kitchen Knives 2020

A good, sharp kitchen knife is one of the most essential tools in any kitchen. Both professional chefs and home cooks alike cite a reliable sharpening stone and a durable knife as one of the things that can really make or break any meal and cooking experience.

Best Sharpening Stone

Choosing a sharpening stone isn’t something to be taken lightly. If you cook regularly and need your knives to be sharp, choosing a stone that fulfills your personal needs is vital. There are a lot of different stones to choose from! This list will get you started down the right path.

What Makes the Best Sharpening Stone for Kitchen Knives?

1. A Good Stone Type

When you’re trying to find the best sharpening stone for your kitchen knives, it’s important to remember that there are a few different types of stones available. Knowing your personal preferences as well as the care needs of your knives is essential to choosing a good stone.

Here are the main sharpening stone types that you’ll be able to choose from:

  • Diamond stones: If you’re new to the world of sharpening stones, you’ve probably only heard of diamond sharpeners. Diamond whetstones are excellent in certain situations, but in others they may not be as efficient as other types of sharpening stones.Industrial diamonds create a rough sharpening surface that can be used outdoors with or without lubrication. Diamond stones tend to be a bit larger. Therefore, diamond stones are usually best for outdoor tools, and are often not as satisfactory for kitchen knives.
  • Water stones: Water stones are quickly becoming more and more popular, especially in the world of kitchen knives. These stones require a 5-10 minute water soak before each use; in comparison with oil stones, water stones are much cleaner to use.Unfortunately, water stones wear down more easily over time because of their softer nature. So, depending on how often you plan to use your sharpening stone, this may be something necessary to consider.
  • Ceramic stones: The ceramic type whetstone is the most “grab-and-go” stone of them all because it doesn’t require any preparation to use, where water and oil stones need either water or oil, respectively. Ceramic stones can be used just as they are.Ceramic stones are hard and deliver an extremely sharp edge. Because they’re more compact, these stones are great for chefs or home cooks who are working in smaller spaces or who want a fast and efficient tool to use for knife sharpening!
  • Oil stones: Oil stones are the least efficient of the different kinds of whetstones, although they can achieve a sharp, even blade if you have the patience. These stones require oil to lubricate the stone surface and in order to sharpen the blade.This kind of whetstone can be made out of either synthetic or natural materials, with the most common materials being Novaculite or Silicon Carbide. Unfortunately, due to the use of oil these stones can be messy to use, but they produce beautiful results!

2. Appropriate Grit

Appropriate Grit_Best Sharpen Stone

Different sharpening stones have different grit levels. While it may intuitively seem like a higher grit level would always produce better results, the reality is that even finer grit stones can sometimes be the best choice! Different grits have different purposes.

When you’re looking at the grit range of a knife, keep in mind that the higher the number is, the finer the grit. For example, a grit level of higher than 1500 indicates a fine grit, while between 800 and 1500 is a medium grit, and 200-800 is a coarse grit.

Almost always when it comes to kitchen knives, a finer grit is more effective. Choose a grit level of 1000-3000 if you’re looking to sharpen up a dull blade or go for a stone with a grit level of 4000-8000 if you want to simply polish up your favorite knives.

The exception to the rule of choosing a stone with a finer grit is if you want to repair a chipped or otherwise damaged blade. In this case, choosing a whetstone with a coarse or medium grit will be your best bet. Otherwise, go for stones with a finer grit!

3. Slip-Free, Grippy Base

The final most important feature of any good whetstone is that it has a solid base. When you’re sharpening a knife, safety is of course one of the first things to consider! Choosing a sharpening stone that won’t slip and slide around on the countertop makes all the difference.

Besides being an important safety feature, though, a slip-free base on your sharpening stone can also speed up the sharpening process! If you’re not constantly having to think about your sharpening stone moving around, you can get a sharper blade more efficiently.

Top 8 Best Sharpening Stones for Kitchen Knives 2020

IMAGE PRODUCT DETAILS

Sharp Pebble

  • Dimensions: 7.2 x 2.2 x 1 in
  • Weight: 2.12 lbs
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Chefic

  • Dimensions: 7.1 x 1.2 x 2.4 in
  • Weight: 1 lbs
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Spyderco

  • Dimensions: 2 x 8 x 0.5 in
  • Weight: N/A
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Masuta

  • Dimensions: 12.6 x 5.7 x 2.1
  • Weight: 4.15 lbs
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Fallkniven

  • Dimensions: 22.1 x 13.3 x 4.6 in
  • Size: 11.5 Inches
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Permande

  • Dimensions: 8.5 x 3.5 x 2 in
  • Weight: 2 lbs
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Norton Abrasives - St. Gobain

  • Dimensions: 8.4 x 2.5 x 1.3 in
  • Weight: 1 lbs
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Dan's Whetstone

  • Dimensions: N/A
  • Weight: N/A
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1. Sharp Pebble Premium Whetstone – Best Overall

Sharp Pebble Premium Whetstone Knife Sharpening Stone Review

The Sharp Pebble whetstone is an extraordinary sharpening stone that can handle almost all of your knife sharpening needs with ease and dexterity. It has a clever, effective design that takes all the guesswork out of knife sharpening; this is a kitchen tool with excellent reviews.

This stone is made out of Aluminum Oxide and is smartly designed to be a two-sided stone to cater to every possible situation. One side of the stone has a 1000 grit level, while the other has a 6000 grit level, making it possible to sharpen up dull blades and refine those that are sharp.

Besides its versatile 2-sided nature, the Sharp Pebble Premium Whetstone also has other cool features! A bamboo base offers strong grip and eliminates the chance of slippage, and a helpful sharpening guide provides assistance to both beginning and advanced knife sharpeners!

This stone is classified as a water stone because it must be soaked in water before use and then subsequently used with water during each sharpening. Thus, it’s quite simple and clean to use, making it possible for you to focus more on the cooking and less on sharpening!

Pros

  • Easy to use
  • 2-sided design; coarse and fine grit combo
  • Sharpening guide included
  • Water stone
  • Affordable price
  • Non-slip base
  • Oil not needed!
  • Professional grade stone
  • Easy to clean

Cons

  • May require a few uses before its efficiency optimizes
  • Stone may be too wide for small blades

2.  BearMoo Whetstone 2-in-1 Sharpening Stone – Best for a Budget

BearMoo Whetstone 2-in-1 Sharpening Stone Review

The BearMoo sharpening stone stands out among the rest for its exquisite craftsmanship and clever design. This is another 2-sided whetstone, and this particular model has a few different grit combination variations to suit your exact knife sharpening needs.

This particular whetstone offers 2-in-1 grit combinations of 2000/6000 and 3000/8000, along with a 400/1000 + 3000/8000 combo. With these options, you can get exactly what you need to polish and sharpen all your kitchen knives to absolute perfection.

The BearMoo sharpening stone is made from a hard, durable white corundum material that is resistant to corrosion as well as to high heats. Plus, the addition of a slip-resistant silicone base makes this stone ultra-stable and easy to use!

This is a water stone, so it must be soaked in water for 5 minutes before each use. It is ideally suited for larger knives and kitchen tools because of its larger size, but it’s still possible to use it with medium size or smaller knives too.

Pros

  • Affordably priced
  • 2-sided design
  • Ultra-efficient
  • Steady silicone base
  • Aesthetically pleasing design
  • Corrosion resistant
  • Heat resistant
  • Made of durable white corundum

Cons

  • Not appropriate for ceramic knives
  • Heavy duty use causes the stone to wear down more quickly

3.  Spyderco Bench Stone Sharpener – the Best Value

Spyderco Bench Stone Sharpener with Storage Case Review

The Spyderco whetstone is a ceramic sharpening stone that packs quite a punch when it comes to developing ultra-sharp kitchen knives. And, best of all, this sharpener comes with a storage case so that it’s easy to store and maintain over time!

This sharpening stone has a medium grit, so its primary use is for sharpening up dull knives that have lost their spark. Because the Spyderco stone has a wider design, it’s best used for larger kitchen knives, although it would be possible to still sharpen certain medium size knives.

The storage case with this Spyderco stone doubles as a solid, extra-grip base that doesn’t slide on countertops. Besides being a safety feature, the no-slip aspect of this stone makes it a step above the rest when it comes to efficiency as well!

One of the especially unique features of this sharpening stone is that it’s one of the easiest stones on the list to clean. It doesn’t require any lubrication, so that of course cuts down on clean-up requirements, but it also can be put in the dishwasher to get it extra clean if needed!

Pros

  • Excellent non-slip counter grip
  • Medium grit for dull knives
  • Dishwasher safe
  • Ceramic stone; no water or oil necessary!
  • Storage case included
  • Best for larger knives
  • Affordable price
  • Durable, long-lasting stone

Cons

  • May not work well for smaller knives
  • Medium grit version will not work to refresh knives that are already relatively sharp

4.  Masuta Natural “Ocean Blue” Sharpening Whetstone – Natural Materials

Masuta Natural “Ocean Blue” Sharpening Whetstone Review

This stone from Masuta is a professional grade sharpening stone with an excellent reputation as being one of the best stones currently available. The Masuta stone can get knives extraordinarily sharp and can truly polish them to perfection!

The Masuta Natural “Ocean Blue” stone is made from natural stone that was mined from off the coast of South Tsushima Island in Japan. The mine is now closed, so these stones are becoming increasingly rarer and more valuable.

This sharpening stone has an ultra-fine grit level of approximately 12,000, and it thus best suited to maintaining the sharpness of kitchen knives rather than sharpening dull blades. It’s extremely efficient and only requires a few sprays of water on the surface before each use.

The Masuta stone comes in a few different sizes, ranging from a smaller size better for smaller sized knives up to larger stones that would work for larger knives and other similar kitchen tools. It’s a long-lasting, durable stone that’s sure to last for many years to come.

Pros

  • All natural materials
  • Ultra-fine grit of 12,000
  • Multiple sizes available
  • Easy to use
  • Water stone; cleans up easily!
  • Highly effective
  • High quality Japanese stone
  • Beautiful finish
  • Extremely durable
  • Comes with a leather carrying case

Cons

  • More expensive than other stones
  • Still requires some preparation before use

5.  Fallkniven CC4 Ceramic Whetstone Sharpener – Best for Small Kitchens

Fallkniven CC4 Ceramic Whetstone Sharpener Review

The Fallkniven CC4 whetstone is compact and perfect for smaller kitchens of for times when you need to sharpen a kitchen knife on the go. It even comes with a beautiful leather carrying case to make storage and transport super simple!

This ceramic stone features 2 sides to effectively accomplish the majority of your sharpening needs. The dark side uses synthetic sapphires and a grit level of 800-1000, perfect for sharpening dull blades. The light ceramic side has a grit level of 1400-2000 for polishing.

One of the best things about this ceramic whetstone is that it requires zero preparation to be able to use it. Ceramic stones don’t require any water or oil, so you can just use this sharpening stone right away!

Besides being easy to use, the Fallkniven Ceramic Sharpening Stone is also super easy to clean. All you need to do is use soap and warm water to clean and rinse the stone! This stone is highly effective and will certainly be a great addition to any kitchen.

Pros

  • No preparation required before use
  • Durable ceramic-sapphire stone
  • Carrying case included
  • Compact size
  • Beautiful design
  • 2-sided grit texture
  • Affordably priced
  • Super easy to clean

Cons

  • Too fine to remove nicks from blades
  • Better for blades that are already relatively sharp; doesn’t work as well with dull blades

6.  Poseidon Stones Japanese Style 2-Stone Sharpening Set – Best Professional Grade Stone

Poseidon Stones Japanese Style 2-Stone Sharpening Set Review

The Poseidon Japanese sharpening stone is another 2-in-1 stone that makes it easy to both sharpen and polish all of your favorite kitchen knives. Japanese kitchen tools are known for their durability and extraordinary high quality, and this stone is certainly no exception to the rule!

This Japanese whetstone is made using tough aluminum oxide. One side has a medium 1000 grit for sharpening, and the other side has a finer 4000 grit for polishing. The compact, effective size of this sharpening stone makes it versatile and good for almost any size of kitchen knife.

This is a water stone, so it’s necessary to soak the stone in water for about 5 minutes before each use. Thus, it’s easy to clean and keeps your countertops spotless! A flattening stone is included with the main stone to keep the sharpening stone in good condition over time.

A bamboo non-slip base along with an angle guide make this one of the safest and easiest to use sharpening stones on this list. Besides being beautifully crafted, the Poseidon Japanese Sharpening Stones is also intelligently designed.

Pros

  • Non-slip bamboo base
  • Angle guide included
  • Made of durable aluminum oxide
  • 2 sided stone; 1000 grit and 4000 grit
  • Effective size
  • Water stone; easy clean up
  • Simple to use
  • Affordable
  • 1-year warranty
  • Flattening stone included to maintain sharpening stone

Cons

  • Bamboo base may develop mold if not cared for properly
  • Some customers reported that the stone was bulky

7.  Norton Fine/Coarse India Combination Oilstone – Best Oilstone Sharpening Stone

Norton Fine/Coarse India Combination Oilstone Review

The Norton India Combination Oilstone is one of the only oilstones on this list. While oilstones can be slightly more difficult to use and messier than water stones or ceramic stones, they definitely have their virtues. This oilstone is beautifully created and deserves its spot on this list.

With this oilstone, the stone is already prefilled with oil, saving you some time and energy when you need to sharpen your knives. When it comes to coarser stones like this one, an oilstone is the way to go in order to avoid chipping or adhesion of metal to the stone.

The Norton Combination Oilstone is a coarse grit sharpening stone with two sides: a 100 coarse grit side and 320 finer grit side. The 100 grit side of the stone is perfect for sharpening steel blades, and the finer grit side is great for maintaining a sharp edge!

In comparison with water stones, oilstones tend to be more durable. The Norton India sharpening stone is definitely long lasting and strong, able to stand up to even rough wear and tear. If you’re looking for a way to sharpen steel kitchen knives, this stone is the way to go.

Pros

  • Durable and long-lasting
  • Pre-filled with oil
  • 2 sided design; 100 grit and 320 grit
  • Works well with steel blades
  • Lubricant remains on the surface
  • Sharpens knives quickly
  • Multi-functional use in the kitchen; works with more than just knives
  • Affordable price

Cons

  • No base or angle guide included
  • Cleaning takes time

8.  Dan’s Whetstone Company Ultra Fine – Best Compact, Travel Sized

Dan’s Whetstone Company Ultra Fine Pocket-Size Sharpening Stone Review

While a pocket size sharpening stone may not seem to be essential at first glance, the truth is that this stone from Dan’s Whetstone Company will find a place in the hearts and homes of all people with smaller kitchens. This is a fantastic sharpening stone that’s “fun size”!

This is an oilstone with an ultra-fine grit range between 5000 and 8000, making it perfect for polishing and perfecting the sharp edge of all your kitchen knives. Its surface is hard and strong, able to withstand even the most intense, frequent usage.

Dan’s Whetstone Company’s pocket-size sharpening stone is as versatile as it is compact. It requires comparatively little maintenance and is easy to transport and use, making it a super simple solution for rapid sharpening touch ups during cooking.

This sharpening stone comes with a handy leather carrying case to make for easy storage as well as to allow the user to properly care for the stone. And, best of all, this clever little sharpening stone comes at an exceptionally low price that will suit almost any budget!

Pros

  • Affordable price
  • Compact travel size
  • Ultra-fine grit (5000-8000)
  • Leather carrying pouch included
  • Made of genuine Arkansas black surgical stone
  • Stone is composed of extra hard silica Novaculite
  • Ideal for polishing and maintaining knife sharpness
  • Durable tool
  • Works for all different kinds of knives

Cons

  • Must prepare stone with oil before each use
  • Small size; requires extra care and may not be suitable for certain uses in certain contexts

Conclusion

Sharpening stones are absolutely one of the most important tools for any home cook or professional chef to have in their repertoire. Having a sharp, polished knife is so often underestimated, but it truly can be a magnificent experience to use a properly sharpened knife.

There are so many different kinds of stones to choose from, and this list is only the start. Every stone is unique and special, and it’s certainly a personal experience to choose a sharpening stone. Hopefully this list has been a guide toward the perfect sharpening stone for you!

 

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